0,75 L

Frizzante
Spago

Prosecco Doc Treviso

The traditional version of Prosecco

Today we want to rediscover our history with a product that combines tradition and craftsmanship: the Spago closure is in fact one of the oldest anchoring systems for wine bottle corks, forerunner of today’s cage. Historically, the twine is synonymous with a bond with the territory and craftsmanship, with a closure process made entirely by hand that today we reproduce in each of our bottles of Frizzante Spago Prosecco DOC Treviso.

Degree
10.5 % vol.
Sugar content
8 - 9 gr/l
Type
Semi-sparkling wine

For more than a century, the Vettoretti family has been transforming the grapes of these territories into elegant wines, following a long tradition alongside the use of the most modern technologies. Today we want to rediscover our history with a product that combines tradition and craftsmanship: the Spago closure is in fact one of the oldest anchoring systems for corks in wine bottles, a precursor of the current cage. Historically, the string is synonymous for the bond with the territory and craftsmanship, with a closure process entirely made by hand.

Production area/Origin of vineyard

Municipality of Vidor, in front of the winery.

Size of vineyard

6 Ha

Altitude

125 m s.l.m.

Type of soil

Evolved soil containing alluvial clay.

Slope and location

Flat area.

Training system

Double-arched cane

Yield

180 q/Ha

Vinification

Soft pressing and subsequent fermentation in autoclave, up to a maximum pressure of 2.5 bar (maximum pressure foreseen for semi sparkling wines).

Colour

straw yellow with greenish reflections.

Perlage

smoothly present.

Bouquet

fruttato di mela renetta, pera e fresco di lime.

Flavour

pleasantly aromatic, fresh and slightly savory wine; it is a harmonious wine with a balance slightly tending towards roundness.

Pairings

ideal with the traditional board of cheeses and cold cuts, but also with light fish dishes.

Serving Temperature

serve at 8°C.

Glass

large glass.

Storage

store in a cool and dark place, at a maximum temperature of 18 ° C.

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