0,75 L
1,5 L
3 L

Saomì
Brut

Prosecco Doc Treviso

Ideal at the start of a meal.

Degree
11.5 % vol.
Anidride Solforosa
100 mg/l
Zuccheri
8 gr/l
Tipologia
Brut Sparkling Wine

The word Saomì comes from “ sagome ” , place name of the territory quite fragmented into small parcels lapped by the Teva stream. The Teva, whose source is in the Cartizze area, transports the gravel deposits, which bring a unique quality to this soil, downstream.

Zona di produzione/vigneto

Saomì, the name of our vineyard in Bigolino, in the municipality of Valdobbiadene.

Estensione Vigneto

3.8 Ha

Altitudine

176 m asl

Tipo di terreno

Vineyard with gravel deposits

Giacitura ed Esposizione

Flat land area

Sistemi di allevamento

Double-arched cane

Resa

180 quintals/Ha

Vinificazione

Soft pressing with the elimination of the torchiatura, using grapes which aren ’t completely ripe.

Presa di Spuma

4 weeks at low temperatures to enhance the acidity.

Territorio
Colore

Bright, straw yellow with tinges of green.

Perlage

Fine and persistent.

Profumo

Fruity with notes of rennet apple and Mediterranean spices, vanilla and acacia from the Chardonnay grapes.

Sapore

It is a well-balanced, fresh wine in which the aromas of fruit are enhanced by a good liveliness. Persistent with an elegant aftertaste.

Profumo

Fruity with notes of rennet apple and Mediterranean spices, vanilla and acacia from the Chardonnay grapes.

Abbinamenti

Ideal as aperitif, it also pairs perfectly with formal lunches and dinners, especially with fish-based and fresh pasta dishes with vegetables.

Servizio

Serve at 6 - 8° C

Bicchiere

White wine tulip.

Conservazione

Store in a dark, dry place at a maximum temperature of 18°C.

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